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A period: From August 10, 2024 to August 15

※Cooking varies according to the plans of the application.
※A guest room type will prepare "a particularly exclusive menu" for Japanese suite, Cote D'Azur suite, the Riviera suite guest.

Special menu

Blessing ... (special menu) of the Les Richesses De La Mer "re Richet's do La Mer" - sea  
※It requires reservation up to three days before


... Menu


Amuse
Mousse of the red bell pepper

1er Hors-d'œuvre

Couscous of fishery products and the spinach

Drive an abalone Naruto sea bream octopus from whirlpool; a cuttlefish

2em Hors-d'œuvre 

Source of the roasted duck breast fig

Soupe

Chilled soup of corn and the Awajishima onion

Poisson

Attach rouge color print and puroshutopiperado of the pike conger from whirlpool; and the source of the plum

Sorbet

Sorbet of the pineapple

Viande

gurieju de pure of the brand cow "Awa cow" roast and source of the miso

Avant Dessert

In conjunction with the jelly which a glass and compote of Awa fuudo "awatchamame" leave the nest, and is fragrant


Grand Dessert

Combination with the sorbet of the mousse of the light coconut and the exotic jelly cocktail ollamh


Caféou Thé
Coffee or tea


Pain
kantorirofubisutoropuchi

 

 

※Contents may be changed by the stocking situation.
※The photograph is an image.

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